Sarita Harbour, Author at Recipes From Leftovers - Page 3 of 8
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Author: Sarita Harbour

A person holding a pumpkin snickerdoodle with a bite taken out of it.
Desserts | Snacks

Chewy Pumpkin Snickerdoodles

A close-up of sliced herb and garlic bread with a golden crust and visible green herbs, arranged on a sheet of parchment paper.
Recipe Roundups

25 Easy Bread Recipes for Beginners

Decorative loaf of bread shaped like an ear of wheat on a wooden board, with a painted spoon, bunch of wheat, and a star-shaped cookie cutter on a burlap mat.
Dinner | Lunch

Christmas Tree Bread Recipe: A Festive Holiday Centerpiece

Close-up of a thick, layered dessert bar with crumbly shortbread, a creamy filling, and a rich chocolate swirl.
Desserts

Mom’s Best Cheesecake Swirled Nutella Bars Recipe

Turkey pot pie with cream of chicken soup recipe with a golden crust, filled with peas, carrots, corn, green beans, and chicken, in a glass dish with a slice being served on a spatula.
Dinner

Leftover Turkey Pot Pie Recipe with Cream of Chicken Soup

Baked feta with cherry tomatoes, red onions, and herbs in a white dish, accompanied by two pieces of flatbread on a wooden platter.
Meal planning

Top Tiktok Food Trends Taking Over Our Tables This Fall

A dish of Grandma's old fashioned stuffing seasoned with herbs is served with a dark spoon.
Dinner

Grandma’s Old Fashioned Stuffing Recipe: A Homemade Classic

A pecan pie with a slice removed, topped with whipped cream.
Desserts

Pumpkin Pecan Cheesecake Recipe with Maple Syrup

Plated pumpkin tiramisu.
Desserts

Pumpkin tiramisu recipe

A bowl of creamy soup with a spoonful lifted, showing ingredients like beans, corn, and red peppers.
Dinner

Easy Sweet Potato Black Bean Soup Recipe

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