Comments on: Easy Homemade No-Knead Artisan Cheese Bread Recipe

By: Sarita Harbour

Sarita Harbour — Fri, 17 Jan 2025 11:29:04 +0000

In reply to Brenda Moyer. Yes, I used rapid rise yeast!

Sarita Harbour — Fri, 17 Jan 2025 11:28:48 +0000

In reply to Nurse Marge. Yes, I used rapid rise yeast!

Linda Jacobson — Fri, 17 Jan 2025 03:05:31 +0000

Easy and delicious will make again and again. Thanks for a delicious recipe.

Nurse Marge — Mon, 06 Jan 2025 04:03:23 +0000

Are you using rapid rise yeast for this recipe? Thanks!

Brenda Moyer — Thu, 12 Dec 2024 20:35:38 +0000

Did you use rapid rise yeast, not mentioned in the recipe but picture is rapid rise, does it matter?

Sarita Harbour — Mon, 02 Dec 2024 01:21:31 +0000

In reply to amanda. Hi Amanda - Don't put it in the fridge. On the counter is fine.

Dominique — Mon, 25 Nov 2024 19:13:33 +0000

Hi, any adjustments required to the quantities if using gluten free flour, ?

amanda — Sat, 16 Nov 2024 01:29:32 +0000

Should it go in the fridge while it rises or is it okay out on a counter?

Barbara — Fri, 01 Nov 2024 21:53:44 +0000

My bread didn’t rise much at all. It’s pretty dense although the flavor is fine.

Sarita Harbour — Tue, 29 Oct 2024 10:59:25 +0000

In reply to Hiddy. Not for this recipe. :)