18 Simple Brunch Ideas For St Patrick’s Day That Shamrock Your Morning

St. Patrick’s Day isn’t just about the parades and green outfits—it’s also a great excuse for a good brunch. Simple brunch ideas for St. Patrick’s Day should be festive, easy to pull together, and something everyone at the table will enjoy. A little creativity can turn everyday ingredients into something fun without a lot of extra effort. Whether you’re planning a laid-back morning or hosting a small get-together, the right recipes make all the difference. With these ideas, you can keep things stress-free and still start the day with something worth celebrating.

Avocado Egg Salad

Lettuce leaves filled with a creamy avocado mixture, garnished with chives and served with lemon wedges and a sliced boiled egg on a white plate.
Avocado Egg Salad. Photo credit: Low Carb – No Carb.

Skip the mayo and give your egg salad an upgrade with creamy avocado and fresh herbs. It’s bright, rich, and way more interesting than the usual St. Patrick’s Day brunch spread. Serve it on toast or alongside some soda bread for a festive touch.
Get the Recipe: Avocado Egg Salad

Turkey Cranberry Pinwheel Wraps

Four spinach tortilla wraps filled with chicken, lettuce, and cranberries are sliced and displayed on a plate.
Turkey Cranberry Pinwheel Wraps. Photo credit: Recipes From Leftovers.

These little pinwheels pack a punch with juicy turkey, tangy cranberry, and a creamy filling. They’re quick to assemble and even faster to disappear, making them perfect for a no-fuss St. Patrick’s Day brunch. Bonus: they look fancy with zero effort.
Get the Recipe: Turkey Cranberry Pinwheel Wraps

Pumpkin Cinnamon Roll Skillet Cake

A skillet containing a baked dessert with a crumbly topping drizzled with white icing.
Pumpkin Cinnamon Roll Skillet Cake. Photo credit: An Off Grid Life.

Who says pumpkin is just for fall? This warm, gooey skillet cake brings cinnamon-spiced goodness to your St. Patrick’s Day brunch, and nobody’s complaining. Slice it up, drizzle on some icing, and watch it vanish.
Get the Recipe: Pumpkin Cinnamon Roll Skillet Cake

St. Patrick’s Day Hot Cocoa Bombs

Green hot chocolate bomb with white drizzle on a spoon above a mug, next to a wooden spoon and two more bombs.
St. Patrick’s Day Hot Cocoa Bombs. Photo credit: Thrive at Home.

Drop one of these chocolate spheres into hot milk, and boom—instant festive cocoa. It’s an easy way to add some green-themed fun to brunch, and kids will think you’re a genius. No leprechaun magic required.
Get the Recipe: St. Patrick’s Day Hot Cocoa Bombs

Pumpkin Banana Bread

Slice of bread with nuts and cream on a white plate, placed on a wooden table with a cloth napkin nearby.
Pumpkin Banana Bread. Photo credit: Recipes From Leftovers.

Banana bread’s already great, but add pumpkin and suddenly it’s next-level. This loaf is moist, spiced just right, and practically demands to be enjoyed with coffee. Ideal for a laid-back St. Patrick’s Day morning.
Get the Recipe: Pumpkin Banana Bread

Mexican Tortilla Roll Ups

Plate of sliced stuffed crepes topped with whole cherry tomatoes, garnished with dill, and accompanied by fork and kitchen utensils on a textured surface.
Mexican Tortilla Roll Ups. Photo credit: Recipes From Leftovers.

These roll-ups take simple ingredients and turn them into something snackable and fun. They’re easy to grab between sips of Irish coffee, making them a solid choice for a relaxed brunch. No forks required.
Get the Recipe: Mexican Tortilla Roll Ups

Coconut Cupcakes with Cake Mix and Pudding

A partially eaten cupcake with white frosting on a white plate, accompanied by a fork. A green and white checkered napkin is underneath.
Coconut Cupcakes with Cake Mix and Pudding. Photo credit: Recipes From Leftovers.

Cupcakes that taste bakery-level but come together in a snap? Yes, please. A little coconut, a little pudding mix, and suddenly you’ve got a sweet treat perfect for rounding out your St. Patrick’s Day brunch.
Get the Recipe: Coconut Cupcakes with Cake Mix and Pudding

Sausage Rolls

Plate of sausage rolls garnished with herbs on a wooden table. A small dish of dip and purple flowers are in the background.
Sausage Rolls. Photo credit: Cook What You Love.

Flaky, golden pastry wrapped around savory sausage—what’s not to love? These rolls are great for brunch, whether you’re feeding a crowd or just need a hearty bite before the festivities begin. They won’t last long.
Get the Recipe: Sausage Rolls

Pumpkin Biscotti

Two biscotti drizzled with chocolate on a white plate, set on a plaid cloth with a jar of more biscotti in the background.
Pumpkin Biscotti. Photo credit: Recipes From Leftovers.

Crunchy, spiced, and begging to be dunked in coffee, these biscotti bring a cozy vibe to brunch. They store well too, so you can make them ahead and actually relax on St. Patrick’s Day morning.
Get the Recipe: Pumpkin Biscotti

Asparagus Fathead Quiche

A baked quiche with asparagus and herbs in a round dish, surrounded by fresh asparagus and cheese slices on a wooden surface.
Asparagus Fathead Quiche. Photo credit: Low Carb – No Carb.

This quiche is rich, cheesy, and packed with fresh asparagus, making it a brunch winner. It bakes up beautifully and slices like a dream, so you get a meal that’s both easy and impressive.
Get the Recipe: Asparagus Fathead Quiche

Naruto Rolls – Cucumber Sushi Rolls

Slices of cucumber wrapped around salmon and avocado on a slate board, accompanied by pickled ginger, wasabi, and orange roe.
Naruto Rolls – Cucumber Sushi Rolls. Photo credit: Low Carb – No Carb.

Fresh cucumber wraps up creamy fillings for a light, crunchy bite. If your St. Patrick’s Day brunch needs something green that isn’t just food coloring, these low-carb sushi rolls have you covered.
Get the Recipe: Naruto Rolls – Cucumber Sushi Rolls

Almond Milk Pancakes

A plate of stacked pancakes, some with visible blueberries, sits on a kitchen counter.
Almond Milk Pancakes. Photo credit: An Off Grid Life.

Light, fluffy, and ridiculously easy to customize, these pancakes are a brunch favorite. Stack them high, drown them in syrup, and start your St. Patrick’s Day the right way.
Get the Recipe: Almond Milk Pancakes

Low Carb Tabbouleh Salad

Assorted bowls of tabbouleh salad, chopped tomatoes, seeds, and lemon on a table with fresh mint, a lemon, a tomato, and a glass of water.
Low Carb Tabbouleh Salad. Photo credit: Low Carb – No Carb.

Bright, herby, and packed with fresh flavor, this tabbouleh swaps out the usual grains for a low-carb alternative. It’s fresh enough to balance out the heavier brunch classics without feeling like a health food lecture.
Get the Recipe: Low Carb Tabbouleh Salad

Spinach Salmon Roulade with Caviar

Sliced roll with green wrap, filled with cream cheese, salmon, and black caviar, displayed on a wooden board with dill and lemon garnish.
Spinach Salmon Roulade with Caviar. Photo credit: Low Carb – No Carb.

This fancy-looking roulade comes together easier than you’d think, making it perfect for a brunch that feels a little extra. Salmon, creamy filling, and a pop of caviar? Sounds like a celebration.
Get the Recipe: Spinach Salmon Roulade with Caviar

Easy Cheesy Hash Browns

Shredded potatoes and cheese cooking in a pan with oil.
Easy Cheesy Hash Browns. Photo credit: An Off Grid Life.

Crispy on the outside, melty on the inside, and basically a requirement for a good brunch. These hash browns are the perfect side for your St. Patrick’s Day morning lineup.
Get the Recipe: Easy Cheesy Hash Browns

Sourdough Cinnamon Rolls with Cream Cheese Frosting

Close-up of a cinnamon roll with icing on top, a piece cut off with a fork on a white plate.
Sourdough Cinnamon Rolls with Cream Cheese Frosting. Photo credit: An Off Grid Life.

Soft, tangy dough meets sweet, creamy frosting in these ridiculously good cinnamon rolls. Serve them warm, and don’t be surprised if people start angling for seconds before they’ve finished the first.
Get the Recipe: Sourdough Cinnamon Rolls with Cream Cheese Frosting

Irish Soda Bread

Sliced fruitcake with visible nuts and fruit pieces on a wooden surface, alongside checkered napkins.
Irish Soda Bread. Photo credit: Real Life of Lulu.

This classic quick bread is everything brunch needs—easy, hearty, and just sweet enough. Slather on some butter, pour yourself a cup of tea, and you’re all set.
Get the Recipe: Irish Soda Bread

Best Ever Homemade Sourdough Donut Recipe with Glaze

Close-up of glazed twisted doughnuts with one having a bite taken out. The background includes a blue striped cloth.
Best Ever Homemade Sourdough Donut Recipe with Glaze. Photo credit: An Off Grid Life.

Freshly fried, lightly glazed, and absolutely worth the effort, these sourdough donuts are a brunch highlight. Serve them warm, and good luck stopping at just one.
Get the Recipe: Best Ever Homemade Sourdough Donut Recipe with Glaze

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