Easy Baked Apple Slices Recipe
These easy baked apple slices combine cinnamon, pecans and a caramel-like sauce for a warm fall dessert that puts three fresh apples to good use.
Equipment
- mixing bowl
- baking dish
Ingredients
- 1/4 cup butter melted
- 3 apples 1 red y 2 green
- 3 tbsp honey or syrup
- 1/3 cup coconut sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground ginger
- 1/8 tsp ground nutmeg
- Pinch of salt
- 1 tbsp cornstarch
- 1/2 cup pecan nuts roughly chopped
- To serve: ice cream optional
Instructions
- Preheat the oven to 375°F (190°C).
- Prepare the apples:
- 1/4 cup butter, melted
- 3 apples (1 red y 2 green)
- 3 tbsp honey or syrup
- 1/3 cup coconut sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground ginger
- Slice the apples thinly, approximately 1/4 inch (6 mm) thick,and place them in a large bowl.
- In the bowl: Add the melted butter, coconut sugar, honey (or syrup),
- cinnamon, ginger, nutmeg, salt, and cornstarch to the bowl.
- Mix well until all the slices are evenly coated.
- Place in the dish: Pour the apple mixture into an ovenproof dish (approximately 6 x 10 inches or an 8 x 8 inch square baking dish.
- Sprinkle the chopped pecans on top.
- Bake for approximately 30 minutes, until the apples are tender and lightly browned.
- Gently toss to coat the apples with the caramelized sauce that forms during baking.
- Let cool for a few minutes before serving.
Notes
Serve topped with vanilla ice cream, whipped cream, Greek yogurt or vanilla Skyr.
I like them over granola.
Nutrition
Calories: 311kcalCarbohydrates: 35gProtein: 2gFat: 21gSaturated Fat: 8gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gTrans Fat: 0.5gCholesterol: 31mgSodium: 119mgPotassium: 204mgFiber: 5gSugar: 23gVitamin A: 437IUVitamin C: 6mgCalcium: 26mgIron: 1mg
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