Preheat the oven to 350 degrees. Line your baking sheet(s) with parchment and set aside.

In a large bowl, melt the butter in 10 second increments in the microwave and stir between each interval. Do not overheat or it will pop and make a mess.

Add in the powdered sugar to the melted butter and stir to combine.

Add in the flour and mix thoroughly until the dough is cohesive.

Add in the chocolate chips and mix - be sure to scrape the bottom as the chips like to hide.

Using a small ice cream scoop, measure out the cookie dough onto the prepared baking sheets.

Bake in the preheated oven for 12-15 minutes or until the edges are just slightly browned.

Allow to cool.