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–+ servings
A plate of cookies with cranberries and marshmallows on it.

White chocolate chip cranberry cookies

Sarita Harbour
Whip up a batch of these white chocolate chip cookies with cranberries any time of the year. Perfect for a Thanksgiving potluck or to serve at a Christmas get-together.
5 from 4 votes
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Prep Time 15 minutes
Cook Time 15 minutes
Additional Time 10 minutes
Total Time 40 minutes
Course Snacks
Cuisine American
Servings 1 dozen
Calories 178 kcal

Ingredients
  

  • 1.5 cups almond flour
  • 3 tbsp coconut flour
  • 1 tsp baking powder 1 tsp
  • ¼ cup melted coconut oil
  • ¼ cup maple syrup
  • 2 tbsp applesauce
  • ½ tsp vanilla
  • ¼ cup white chocolate chips
  • ¼ cup dried cranberries

Instructions
 

  • Mix dry ingredients, leaving out the chocolate and cranberries. 
  • Warm maple syrup with coconut oil and applesauce.
  • Combine your wet and dry ingredients, then fold in the white chocolate chips and dried cranberries. 
  • Use a spoon to drop 12 cookies on a baking sheet. Flatten slightly with the back of the spoon.
  • Pop them in the oven at 375, for 12 - 15 minutes.
  • Cool on the rack for 10 minutes.
  • Enjoy!

Nutrition

Serving: 1gCalories: 178kcalCarbohydrates: 14gProtein: 3gFat: 13gSaturated Fat: 5gPolyunsaturated Fat: 7gCholesterol: 1mgSodium: 49mgFiber: 3gSugar: 10g
Keyword white chocolate chip and cranberry cookies, white chocolate chip cranberry cookies
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